Written By: Bolanle Dada (RD), Scientific Researcher at LIA Low- and middle-income countries (LMICs) have experienced significant dietary shifts over the decades. Historically, many LMIC populations relied on diets rich in whole grains, legumes, fruits, and vegetables, often determined by
At Less Is Adequate (LIA), our mission to transform global food systems and promote healthier food environments is guided by a group of dedicated and visionary leaders. Our Board of Trustees comprises experts and advocates from diverse fields, united by
The Growing Global Concern of PrediabetesPrediabetes is a metabolic condition marked by elevated blood glucose levels that are between normal and diabetic thresholds. Often referred to as the “grey area,” or “borderline diabetes”, it is a transitory state that serves
Obesity is a growing concern in low- and middle-income countries (LMICs), with Africa seeing a nearly 23% increase in the number of overweight children under five since 2000. In response to these rising rates, the World Health Organisation (WHO) has recommended a
Childhood obesity is a big problem that affects millions of kids around the world. It’s not just about how they look; it’s about their health and happiness. In England, recent statistics reveal that around one in eight children aged between
The triple burden of malnutrition seriously strains our society and economy. Poor diets drive one in five deaths globally; reduce productivity; and increase health expenditure dragging down GDP between 3-11% in several countries. Less Is Adequate recognises that the global food
